This is where it all began. From a 5 year urban permaculture food forest to a 46 bed high-yield bio-intensive production center. This headquarters is where it all happens: nursery and propagation polyhouse; post-harvest processing; packing and storage facility; micro dynamic fruit orchard; apiary; homestead.
Community relationships = community growth. Our second main production site. Growing next to a beautiful and historic quintessential Orlando bungalow, this site epitomizes Urban Farming. Less than 2 miles from Orlando's center, these high-rotation beds were built in the summer of 2017 to expand production to keep up with our community's demand.
Dandelion Communitea Cafe - Mills 50
It's all about community. Few know this better than Dandelion Communitea Cafe in the Thornton Park neighborhood. The company philosophy, mission and values; outstanding leadership; support team; and superior quality menu makes this an excellent fit for a New Growth microplot. It's humbling to think they might feel similarly about us. Nothing feels better than being a piece of something bigger than ourselves.
plants we grow
Spring | Summer (March - September)
arugula, beans, carrots, collard greens, cucumber, edible flowers, eggplant, herbs, kale, lettuce mix, microgreens, okra, peppers, radish, scallions, squash and squash flowers, swiss chard, tomato, turnips
Fall | Winter (October - February)
arugula, beets, carrots, collard greens, cucumber, edible flowers, herbs, kale, lettuce mix, microgreens, peppers, radish, scallion, swiss chard, tomato, turnip.